tag:blogger.com,1999:blog-1300660817354328186.post3024861651265363545..comments2024-03-29T02:27:06.585+00:00Comments on Penniless Parenting: Yogurt MakingPenniless Parentinghttp://www.blogger.com/profile/17671140279531925880noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-1300660817354328186.post-47796843087140528032015-01-14T15:35:12.773+00:002015-01-14T15:35:12.773+00:00is this cheaper than buying one of the plastic han...is this cheaper than buying one of the plastic handled jugs 6% of yogurt?Anonymousnoreply@blogger.comtag:blogger.com,1999:blog-1300660817354328186.post-36626046096448392642013-04-11T18:36:15.802+00:002013-04-11T18:36:15.802+00:00I use a similar method. I like my yogurt thicker (...I use a similar method. I like my yogurt thicker (read: Greek-style) so after its 10-12 hrs in a warm place, i will pour my newly made yogurt into a thin-cloth-lined strainer placed over a bowl to catch the whey.<br />I gather up the tails of the cloth and twist it up gently but firmly to speed up the process of extracting the whey. I have also been known to place it all in the fridge all twistedAnonymousnoreply@blogger.com