tag:blogger.com,1999:blog-1300660817354328186.post8992599345981492526..comments2024-03-27T11:32:14.453+00:00Comments on Penniless Parenting: Musakhan Recipe- Middle Eastern Sumac ChickenPenniless Parentinghttp://www.blogger.com/profile/17671140279531925880noreply@blogger.comBlogger5125tag:blogger.com,1999:blog-1300660817354328186.post-83141527187565931882017-04-29T00:39:14.284+00:002017-04-29T00:39:14.284+00:00I just want to let you know that we tried the reci...I just want to let you know that we tried the recipe and really enjoyed it, it's a keeper in our home!Anonymoushttps://www.blogger.com/profile/02255901759870677732noreply@blogger.comtag:blogger.com,1999:blog-1300660817354328186.post-91310623275617159912017-03-23T20:17:18.611+00:002017-03-23T20:17:18.611+00:00Depending on the size of your chicken pieces/type,...Depending on the size of your chicken pieces/type, if on the stove top on low, I'd say somewhere between an hour and two.Penniless Parentinghttps://www.blogger.com/profile/17671140279531925880noreply@blogger.comtag:blogger.com,1999:blog-1300660817354328186.post-69919675273036395632017-03-23T19:40:41.161+00:002017-03-23T19:40:41.161+00:00also how long on top of the stove? making it righ...also how long on top of the stove? making it right now, so i hope you see these questions. thanksAnonymoushttps://www.blogger.com/profile/12178432865635634457noreply@blogger.comtag:blogger.com,1999:blog-1300660817354328186.post-72116724267446648692017-03-23T19:39:20.480+00:002017-03-23T19:39:20.480+00:00do you cover the pan if doing it on top of the sto...do you cover the pan if doing it on top of the stove? Anonymoushttps://www.blogger.com/profile/12178432865635634457noreply@blogger.comtag:blogger.com,1999:blog-1300660817354328186.post-16885680097615387632015-03-19T18:08:45.557+00:002015-03-19T18:08:45.557+00:00I tried your musakhan chicken recipe and wanted to...I tried your musakhan chicken recipe and wanted to tell you how delicious it turned out. I did use the spices/oil/lemon as a marinade, tho. My fussy dinner guests ate it up.<br /><br />I am now trying it on lamb. <br /><br />Thank you for posting this. I am going to use this as my go-to recipe for chicken.<br /><br />I will be checking out your other recipes. I think the Swedish Meatballs are Anonymousnoreply@blogger.com